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Savory Cheddar Bread

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Ingredients
  

  • 2 cups all-purpose flour 500 mL
  • 4 tsp baking powder 20 mL
  • 1 tbsp sugar 15 mL
  • 1/2 tsp onion salt 2 mL
  • 1/2 tsp crushed oregano 2 mL
  • 1/4 tsp dry mustard 1 mL
  • 1-1/4 cups shredded cheddar cheese 300 mL
  • 1 egg well beaten
  • 1 cup milk 250 mL
  • 1 tbsp butter melted, 15 mL

Instructions
 

  • Stir together in a bowl the flour, baking powder, sugar, onion salt, oregano, dry mustard and cheese.
  • Combine egg, milk and butter; add all at once to dry ingredients, stirring just until moistened.
  • Spread batter in a greased loaf pan.
  • Bake in a preheated 350ºF oven 45 minutes.
  • Cool 10 minutes on wire rack.
  • Remove from pan, slice to serve.
Keyword Breads & Buns