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Rum Balls

Print Recipe

Ingredients
  

  • 3 cups finely crushed vanilla wafers
  • 1 cup sifted icing sugar
  • 3 tbsp cocoa
  • 1/4 tsp salt
  • 1 cup chopped pecans
  • 1/2 cup light corn syrup
  • 1/4 cup rum
  • Icing sugar

Instructions
 

  • Combine wafers, sugar, cocoa and salt.
  • Mix in pecans, corn syrup and rum and stir until well-blended. Mixture is should be quite stiff.
  • Roll in icing sugar or cocoa.
Keyword Cookies