Combine dry ingredients; add remaining ingredients and mix by hand.
Bake in a 9x13 prepared pan at 350°F for 30-45 minutes.
Do not over bake or it will be rubbery, but still delicious.
Frosting
Mix well and spread on cake.
If you would like to save calories instead of using the frosting just sprinkle top of cake with a bit of powdered sugar and enjoy.
Notes
There is no milk, butter, or oil in the cake.
You may add other fruits or coconut if you like: some suggestions are dried cranberries, raisins, currants, tub of mixed dried fruit and even fresh blueberries.