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Potato Pancakes

Print Recipe
Servings 24 pancakes

Ingredients
  

  • 1 large onion finely grated
  • 6 large potatoes peeled and finely grated
  • 3 eggs slightly beaten
  • 1/4 cup flour
  • 1 tsp salt
  • 1 tsp baking powder
  • 2 tbsp vegetable oil

Instructions
 

  • Combine ingredients.
  • Use ΒΌ cup batter for each pancake.
  • Fry in greased hot frying pan until nicely browned; turn and brown other side.
Keyword Breads & Buns, Potatoes