Go Back

Easy Chicken Casserole

Print Recipe

Ingredients
  

  • 1 chicken cut up
  • 1 cup uncooked rice
  • 1 can mushroom soup
  • 1-1/2 cups water
  • 1 envelope onion soup mix

Instructions
 

  • Sprinkle rice in bottom of casserole.
  • Combine mushroom soup and water and pour over rice.
  • Place chicken pieces on top of mixture and sprinkle onion soup mix over.
  • Add salt and pepper to taste.
  • Cover and bake at 350ºF for 2 hours
Keyword Casseroles