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Chocolate Chips ‘n Bran

Print Recipe
Servings 12 large muffins

Ingredients
  

  • 1 3/4 cups all-purpose flour
  • 5 tsp baking powder
  • 3/4 tsp salt
  • 1 cup white sugar
  • 1/3 cup chocolate chips or butterscotch
  • 1 1/4 cups natural bran green box
  • 2 eggs well beaten
  • 1 cup milk
  • 1 tsp vanilla
  • 1/2 cup vegetable oil

Instructions
 

  • Sift together first four ingredients.
  • Site in chips and bran.
  • Mix together last four ingredients. Add to flour mixture. Stir to blend.
  • Fill muffin cups and bake at 375ºF for 20 minutes
Keyword Muffins