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Buttertarts (Nan’s Recipe)

Print Recipe
Servings 60 tarts

Ingredients
  

  • 2 cups brown sugar
  • 5 eggs
  • salt pinch
  • 1 tbsp vinegar
  • 1/2 cup cream
  • 1/4 lb butter
  • 1 tsp vanilla
  • 1 cup walnuts chopped

Instructions
 

  • Mix brown sugar and butter.
  • Add vinegar to eggs and mix into the brown sugar mixture.
  • Add cream, vanilla and nuts.
  • Fill shells and bake at 350ºF
Keyword Pies