Toffee Tarts
Ingredients
Crust
- 1/2 cup butter
- 1/2 cup margarine
- 2 cups flour
- 1/4 cup brown sugar
Filing
- 5 Mackintosh toffee bars
- 1/2 cup cream
Instructions
- Mix above together and press into mini tart tins.
- Bake at 350ºF for approx. 10 min.
- YOU HAVE TO WATCH THEY DON’T BURN!!
- Melt together the filling ingridients on stove.
- After the tarts are out of the tins fill with filling