Chop 1 pkg. (8 squares) Baker’s Semi-sweet chocolate; place in medium microwaveable bowl.
Add ½ cup butter.
Microwave on Medium 2 ½ minutes.
Stir until chocolate is completely melted and mixture is well blended.
Coarsely break 8 Dad’s Oatmeal Cookies or 8 Oreo Cookies. (You should have about 1 cup broken cookies).
Add to chocolate mixture along with ¼ cup chopped nuts; stir until well blended.
Spread into foil-lined 8” square plan.
Refrigerate at least 1 hour or until firm.
Cut into 16 squares to serve.
Store in airtight container in refrigerator.
