Chinese Casserole
Ingredients
- 1 lb ground beef
- 1 medium onion finely chopped
- 1 cup celery
- 1 can of cream of mushroom soup
- 3/4 cup water
- 3 tbs soya sauce
- 1/2 cup uncooked rice
- 1 tbs brown sugar
- 1 can bean sprouts
Instructions
- Combine the first three ingredients together and cook until browned.
- Add the rest of the ingredients and place into a 2 qt casserole dish.
- Top with chow mein noodles and bake uncovered for 1 hour at 350°F