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Pepperoni Pizza Puffs

Pepperoni Pizza Puffs

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Ingredients
  

  • 3/4 cup flour
  • 3/4 tsp baking powder
  • 1 tbsp Italian seasoning
  • pinch of salt
  • pinch of red pepper flakes
  • 3/4 cup whole milk
  • 1 egg lightly beaten
  • 1 cup shredded mozzarella cheese
  • 1/4 cup grated parmesan cheese
  • 1 cup pepperoni cubed
  • 1/2 cup store-bought pizza sauce

Instructions
 

  • Preheat oven to 275°
  • Grease a 24-cup mini-muffin pan (preferably a non-stick pan) - these are REALLY sticky!
  • In a large bowl, whisk together the flour, baking powder, Italian seasoning, salt and red pepper flakes (if using)
  • Whisk in the milk and egg.
  • Stir in the mozzarella, parmesan and pepperoni; let stand for 10 minutes.
  • Stir the batter and divide among the mini-muffin cups.
  • Bake until puffed and golden, 20 to 25 minutes.
  • Meanwhile, microwave the pizza sauce until warmed through.
  • Serve the puffs with the pizza sauce for dipping.
Keyword Appetizers & Snacks